could easily produce more because we have the almost infinite source of energy,” she says. She produces around 25,000 kilos of peppers per year and also some cucumbers during summer. To help circulate the hot water in her buildings she uses different pumps for both circulating hot and cold water and for dosing the fertilizer. “I think it’s fantastic, that we have this natural source at a very reasonable price.” Arnar Arnasons page 50 | 51
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